Although rotisseries have long been our main activity, we have been keen to develop our expertise in new products in response to our customers' expectations: heated display cabinets, refrigerated display cabinets, ovens, etc. This creativity has never detracted from the imperatives of quality, competitiveness, hygiene and safety that are the core of our business.
Research is the challenge to find new products in a constantly changing market.

ROTISOL has been committed to quality and innovation since 1954, serving professionals in the catering and hot and cold food trade. On that date, the company's founders designed the first rotisserie in their workshop, which would lead to the great ROTISOL adventure. Since then, we have never ceased to pursue our efforts to keep up with changes in the profession and the eating habits of our customers, while respecting the family spirit at work in our company.